Chef’s Art Extra Hot and Spicy Marinade is a bold and fiery marinade that adds an intense heat and rich flavor to your dishes. It is designed to give a spicy kick to meats, vegetables, paneer, and more, making it perfect for grilling, roasting, or frying.

Key Features:

Intense Heat and Flavor: As the name suggests, this marinade packs a punch with its extra hot and spicy flavor, ideal for those who love heat. Versatile: Perfect for marinating a variety of ingredients, including meats, vegetables, and paneer. Tenderizes While Cooking: The marinade helps in tenderizing the meat, ensuring that your dishes remain juicy and flavorful. Easy to Use: Simply apply to your ingredients and allow them to marinate before cooking, making it a convenient solution for adding flavor.

How to Use:

1. Preparation: Mix the Chef’s Art Extra Hot and Spicy Marinade with water to create a paste. You can also add oil or yogurt for additional moisture and richness.

2. Marinate: Coat your chosen meat, vegetable, or paneer with the marinade, ensuring it’s well-coated. Let it marinate for at least 30 minutes, or refrigerate for a few hours (or overnight) for deeper flavor.

3. Cook: Grill, fry, or bake your marinated ingredients as desired. The marinade adds a charred, spicy flavor to the finished dish.

Packaging:

• Available in 1 kg packs, which are suitable for multiple meals or bulk cooking.

Where to Buy:

You can find Chef’s Art Extra Hot and Spicy Marinade on online platforms such as:

• Amazon India

• Flipkart

• Hyperpure (from Food Service India)